Low Carb Pizza | Margherita

8g carbs

Low carb pizza that tastes like the real thing!

Using Heylo's Low Carb Pizza Bases, you can create this super simple base recipe in a matter of minutes - quick than any takeaway delivery.

We like to keep ours simple and classic - best quality passata, fresh mozzarella and torn basil. From here of course, the choice is yours whether you want to add further toppings and goodies, but for sheer, simple pleasure, a classic Margherita is hard to beat!

A Low Carb Pizza Base

The key to making keto-friendly pizza is our amazing bases. Just 5g carbs for a filling and satisfying 70g base packed full of protein and fibre. Available in our shop, you're gonna rediscover pizza for a new age of low carb dieting.

Time Required
10-15 mins



  • Preheat your oven to 220C. While it heats, add the passata, cheese and tomato slices to your base
  • Place on a high shelf and cook for 6-8 minutes or until the cheese is golden and bubbling
  • Serve with a little torn basil on top