Sweet Treats
Vanilla Pound Cake
- vegetarian
A yummy sweet treat.
Serves
6Difficulty
EasyIngredients
Instructions
- Start by preheating your oven to 350F/180C and line a loaf pan with parchment paper.
- Combine the wet ingredients into a medium bowl until the eggs look frothy and the sweetener is dissolved.
- In a separate bowl, whisk together the almond flour, coconut flour, and baking powder.
- Combine the wet and the dry ingredients to create a smooth keto pound cake batter.
- Transfer the batter to the prepared loaf pan and bake for about 60 minutes or until a toothpick comes out clean.
- Let the pound cake cool down and enjoy it!
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