Ready to spice up your cheese on toast game?
We've jazzed up our Heylo Artisan Seeded Loaf with melty cheese and zesty pico de gallo for a fusion that'll make your taste buds do the salsa. It's like your favourite late-night snack went on holiday to Mexico and came back with a tan!
Let's talk numbers that'll make your keto heart sing: each serving delivers a solid 31.1g of protein and only 8.6g of carbs, with an impressive 12.9g of fibre. At 356 calories, it's a proper satisfying meal that fits beautifully into your low-carb lifestyle.
Pro Tip: Fancy making it even more authentic? Add a sprinkle of fresh coriander, a dash of hot sauce, or even some sliced avocado. Because who said cheese on toast had to be boring?
Love this fiesta on toast? Share it with your foodie amigos, pin it for your next snack attack, or keep it handy for when those cheesy cravings strike. ¡Your future hungry self will say gracias!
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Low Carb Cheese On Toast With A Mexican Twist Recipe
Heidi Normanton
1
2 minutes
8 minutes
356
Mexican
Lunch
Use our lowest carb bread to make cheese on toast with a Mexican TwistCheese on toast is one of the nations favourite comfort foods and using our Artisan Seeded Loaf, you can make it perfectly suitable for a low carb or keto diet without sacrificing on taste.
Buy from our low carb uk shopAs with all our recipes, the main ingredients you need to make our growing library of culinary creations low-carb is all available from our well stock keto shop! Head there today and see what tickles your low carb fancy.
Buy from our low carb uk shopAs with all our recipes, the main ingredients you need to make our growing library of culinary creations low-carb is all available from our well stock keto shop! Head there today and see what tickles your low carb fancy.
Ingredients
- 3 slices of Artisan seeded loaf
- a good handful of grated cheese
- 30g of home made Pico de Galo (search google for suitable recipes)
Directions
- Heat up a grill
- Toast one side of your slices them turnover and top with the cheese and salsa
- Grill until golden and bubbling
