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Low-Carb ready to top pizza bases | 4 x 70g Bases

3.7g carbs per base

Keto

Heylo
Regular price
£9.99
Unit price
 per 
Shipping calculated at checkout.

Low Carb Pizza? Start at the base!

Heylo’s low-carb and keto-friendly pizza bases are back and here to help you enjoy your takeaway favourite while maintaining a low-carb diet or lifestyle.

Our hand-crafted bases are super-tasty and have the perfect crisp texture, AND they are just 3.7g of carbs per base.  
 
Each base weighs 70g and comes packed with over 21g of protein and 9g of fibre just for good measure - both helping to make for a satisfying and filling meal.  
 
Make low-carb pizzas, keto garlic breads, high protein and low-carb kebabs (our bases double as amazing flat breads and pittas!) and, well, pretty much anything you can think of making with a flatbread, safe in the knowledge that you can enjoy indulgent, ‘naughty’ meals without falling off your low-carb or keto plan.   
 
What’s more, YOU are in charge - top them with the ingredients that suit your tastes and nutritional requirements each and every time and still have one ready quicker than any takeaway can deliver. For a thinner based pizza, you can even slice through the middle (like a pitta) and create two pizzas from each base! 

Its so simple: to make your low carb pizza, simply top with sauce, cheese and any other ingredients and bake in a pre-heated over for approx 8mins at 220C, or until golden and bubbling. You can even use your bases from frozen with this method. 
 
Available in packs of four, get yours today in Heylo’s low-carb bakery shop.

Please note: these are handmade so each base may differ slightly in shape. 


Why Choose?

A review from a Facebook Community member:

"I’m hooked!!! They are huge!! We cut them in half to do half as garlic bread and the other half as pizza. This doesn’t feel like we're dieting 😋" - Ray

Ingredients

Water; WHEAT gluten; Vegetable oil (rapeseed); Oat fibre; Linseed milled; Yeast; Pea protein; Potato starch; Blended honey; Salt; Inactive dry yeast, Preservative: Sorbic acid; Dried skimmed MILK; WHEAT flour (with Calcium, Iron, Niacin, Thiamin); Vegetable oil (sunflower); Thickener: Xanthan Gum; Flour treatment: Ascorbic acid, Calcium Sulphate, Palm fat.

Allergens: WHEAT, MILK.

Nutrition

  PER 100G PER 70g pizza base 
ENERGY

1418.65Kj

342.07Kcal

993.06Kj

239.45Kcal

FAT 16.93g 11.85g
of which saturates 1.43g 1g
CARBOHYDRATE 5.35g 3.75g
of which sugars 1.52g 1.07g
PROTEIN 30.48g 21.34g
FIBRE 

12.88g

9.02g

SALT

1.1g

0.77g

Storage

Store in a cool dry place and use within 3 days of opening.

Suitable for home freezing. Freeze upon the day of arrival and use within 3 months.

Please refer to the ‘Best Before’ date on your product when it arrives.

Low-Carb ready to top pizza bases | 4 x 70g Bases